UDA / Whentiaa (small)
(Also known as Negro Pepper)
Add bold, smoky, traditional flavor to your dishes with Uda (Whentiaa) — one of West Africa’s most iconic spices. Known for its strong aroma and slightly bitter, peppery taste, Uda transforms soups, stews, and herbal dishes with that unmistakable “native” flavor.
Whether you’re making pepper soup, palm nut soup, light soup, or traditional healing broths, this spice brings authenticity to every pot. 🇳🇬🇬🇭
Why You’ll Love It ❤️
✔️ Authentic West African spice
✔️ Adds smoky, peppery aroma to soups
✔️ Perfect for pepper soup, palm nut soup, and herbal broths 🍲
✔️ Known for its warming, soothing properties
✔️ 100% natural — no additives or preservatives
✔️ A little goes a long way
Flavor Profile 😋
• Smoky and peppery
• Slightly bitter undertone
• Deep, traditional herbal aroma
• Strong seasoning power
How to Use 👨🏾🍳
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Rinse lightly before use
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Add whole to your soup, stew, or broth
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Allow it to simmer to release its full fragrance
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Remove before serving (optional)
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Use sparingly — it’s very aromatic
Perfect For:
– Chicken or goat pepper soup 🌶️
– Palm nut soup (Abenkwan) 🍲
– Light soup & herbal broths
– Traditional Nigerian & Ghanaian dishes
– Postpartum soups & restorative meals 🌿
Storage 📦
Keep sealed and store in a cool, dry place to maintain freshness and aroma.
- Shipping Across America
- In stock, ready to ship
- Inventory on the way
WE SHIP WORLDWIDE- Orders shipped outside the US will be subject to taxes/ customs/ import fees from destination country payable upon receipt according to destination country's import tax laws.
Domestic Shipping Window: 5-10 days
INTERNATIONAL ORDERS (Outside the US)
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International orders are subject to an import tax/custom fee from their local government.