Black Eye Beans 5lbs
π«β¨ Premium, Protein-Rich Beans for Stews, Rice, Akara & Moimoi β¨π«
Our 5 lb Black Eye Beans are fresh, clean, and perfect for all your favorite West African and Caribbean dishes. These beans cook soft, flavorful, and creamy β never gritty β making them ideal for everything from stews to fritters to traditional comfort foods.
Perfect for:
π Waakye
π² Bean stew
π₯ Red-red
π₯ Moimoi
π½ Akara (bean fritters)
π Rice & beans
π² Soups & porridges
π₯ How to Use
-
Rinse thoroughly before cooking
-
Soak for 1β2 hours to reduce cook time
-
Boil until tender, then use in stews, soups, or fritters
-
Blend for Moimoi or Akara batter
-
Combine with plantains, gari, or rice for classic African meals
π³ Cooking Tips (for PERFECT texture)
π 1. Pre-soak for faster cooking
Soaking makes the beans softer and helps them cook evenly.
π 2. Cook with aromatics
Add:
-
onions
-
garlic
-
ginger
-
bay leaves
This builds deeper flavor from the start.
π₯ 3. Donβt salt too early
Salt can toughen beans β add it toward the end of cooking.
π« 4. For Moimoi/Akara:
Blend beans until smooth with onion, pepper, and seasoning for a fluffy, delicious batter.
πΆ 5. Pair with spicy oils
Best served with shito, palm oil stew, or pepper sauce.
π Why Youβll Love It
β Clean, high-quality beans
β Perfect 5 lb size for families
β Soft texture when cooked properly
β Versatile for Ghanaian, Nigerian & Caribbean meals
β Great source of plant-based protein
- Shipping Across America
- In stock, ready to ship
- Inventory on the way
WE SHIP WORLDWIDE- Orders shipped outside the US will be subject to taxes/ customs/ import fees from destination country payable upon receipt according to destination country's import tax laws.
Domestic Shipping Window: 5-10 days
INTERNATIONAL ORDERS (Outside the US)
Shipping charges vary per country, shipping charges and options will be shown at checkout
International orders are subject to an import tax/custom fee from their local government.